MUI KEE Menu With Latest Prices Singapore 2024

At Mui Kee in Singapore, diners are treated to an exquisite culinary journey through the flavors of Cantonese cuisine. Nestled in the heart of the city, Mui Kee Menu offers the rich culinary heritage of Hong Kong, with a focus on traditional Cantonese dishes prepared with precision and finesse. From comforting congee to tantalizing seafood and noodle specialties, each dish at Mui Kee is crafted with the finest ingredients and meticulous attention to detail, ensuring an unforgettable dining experience for patrons.

MUI KEE MENU prices
RestaurantMUI KEE
Location1, 01-12 Scotts Rd, Shaw Centre, Singapore 228208
Opening & Closing Time11:30 AM–2:30 PM to 5:30–9 PM
Contact Number+6567372422
Food Categories6

One of the highlights of Mui Kee’s menu is its selection of signature congees, which are renowned for their silky-smooth texture and depth of flavor. Whether it’s the classic Century Egg and Lean Pork Congee or the luxurious Fish Belly and Dried Scallop Congee, each bowl is a testament to Mui Kee’s commitment to culinary excellence. Accompanied by an array of traditional condiments such as preserved vegetables and crispy dough fritters, Mui Kee’s congees are a comforting and satisfying choice for diners seeking a taste of Hong Kong’s culinary heritage.

MUI KEE Menu Categories

SIGNATURE WOK HEI MUI KEE SIDES 
CLAYPOT DISHESMUI KEE DESSERTS
MUI KEE NOODLESMUI KEE BEVERAGES

MUI KEE Menu Prices

Mui Kee’s menu in Singapore tantalizes taste buds with authentic Cantonese delights, featuring silky-smooth congees, succulent roast meats, and flavorful dim sum classics. From comforting classics to innovative fusion dishes, Mui Kee offers a culinary journey through the rich flavors of Hong Kong’s culinary heritage. Accompanied by traditional condiments and curated beverages, dining at Mui Kee promises an unforgettable experience for food enthusiasts.

SIGNATURE WOK HEI MENU

MENU ITEMSPRICE
Garoupa BellySGD 15.80
Alaskan Crab LegsSGD 24.80
Threadfin BellySGD 20.80
Frog LegsSGD 18.80
Sliced GaroupaSGD 12.80
Sliced BeefSGD 10.80
Homemade Pork MeatballsSGD 10.80
Dace Fish BallsSGD 10.80
Pork InnardsSGD 9.80
Century Egg & Shredded MeatSGD 9.80
Braised Baby AbaloneSGD 22.80
Sliced ThreadfinSGD 18.80
Sliced PorkSGD 8.80

CLAYPOT DISHES

MENU ITEMSPRICE
Frog Legs w/ Ginger & Spring OnionSGD 25.80
Beef BrisketSGD 26.80
Beef w/ Ginger & Spring OnionSGD 18.80
Pork Liver w/ Ginger & Spring OnionSGD 16.80
Sizzling Kai LanSGD 13.80
Threaded Belly w/ Ginger & Spring OnionSGD 42.80
Stir-Fried Celtuce w/ Jinhua HamSGD 15.80
Plain CongeeSGD 5.50
MUI KEE CLAYPOT DISHES

MUI KEE NOODLES

MENU ITEMSPRICE
Garoupa BellySGD 15.80
Sliced Garoupa w/ Dace Fish BallsSGD 11.80
Sliced GaroupaSGD 12.80
Dace Fish BallSGD 10.80
Braised Baby AbaloneSGD 22.80
Threadfin BellySGD 20.80
Sliced ThreadfinSGD 18.80
Beef BrisketSGD 13.80
Mushroom w/ Oyster SauceSGD 12.80
Noodle w/ Minced Pork in Bean SauceSGD 11.80
Plain NoodlesSGD 3.80

MUI KEE SIDES

MENU ITEMSPRICE
Sliced Raw AmberjackSGD 14.00
Drunkin Chicken in Shaoxing WineSGD 12.00
White Pepper Fried ChickenSGD 12.00
Poached Hong Kong Kai LanSGD 10.00
Fried Dace Fish CakeSGD 11.00
Mushroom w/ Oyster SauceSGD 11.00
Hong Kong Fried Bean Curd SkinSGD 8.00
Hong Kong Soft Centered Century Egg w/ Pickled GingerSGD 4.00
Crispy Dough FrittersSGD 3.20
Fried WontonSGD 10.00
Preserved Bitter GroudSGD 9.00
MUI KEE SIDES PRICES

MUI KEE DESSERTS

MENU ITEMSPRICE
Tau SuanSGD 4.50
Grass Jelly w/ LonganSGD 4.50
Earl Grey Jelly w/ LonganSGD 6.80

MUI KEE BEVERAGES

MENU ITEMSPRICE
Coke / Coke ZeroSGD 3.00
AyatakaSGD 3.00
SpriteSGD 3.00
Bottled WaterSGD 2.00
Iced WaterSGD 0.50
Warm WaterSGD 0.50

Location of MUI KEE

Video of MUI KEE

Opening & Closing Time

DaysOpeningClosing
Saturday8 AM5:30–9 PM
Sunday8 AM5:30–9 PM
Monday11:30 AM–2:30 PM5:30–9 PM
Tuesday11:30 AM–2:30 PM5:30–9 PM
Wednesday11:30 AM–2:30 PM5:30–9 PM
Thursday11:30 AM–2:30 PM5:30–9 PM
Friday11:30 AM–2:30 PM5:30–9 PM

Allergen of MUI KEE

AllergenDescription
GlutenWheat-based ingredients such as flour, bread, noodles
DairyMilk and milk products like cheese, yogurt, and butter
NutsVarious types of nuts including peanuts, almonds, walnuts
ShellfishCrustaceans like shrimp, crab, lobster, and mollusks
EggsProducts containing eggs such as cakes, mayonnaise, and certain sauces
SoySoybeans and soy products like tofu, soy sauce, and edamame
FishDifferent types of fish including salmon, tuna, and cod
SesameSeeds and oils derived from sesame seeds
SulphitesPreservatives commonly found in wine, dried fruits, and processed meats
MustardMustard seeds and products containing mustard powder or paste
CeleryCelery and celery products, often found in soups, salads, and seasonings
LupinLupin seeds and products derived from lupin flour
MolluscsMollusks such as clams, mussels, and oysters
PeanutsPeanuts and peanut-based products like peanut butter and certain sauces

Deals of MUI KEE

Deal NameDescription
Lunch Set MenuSpecial set menus available during lunch hours, offering a selection of Mui Kee’s signature dishes at a discounted price compared to ordering a la carte.
Happy Hour SpecialsExclusive discounts on selected menu items available during specific hours of the day, typically aimed at attracting customers during quieter periods and encouraging them to try new dishes.
Takeaway DealsPromotions specifically tailored for takeaway orders, often featuring discounted prices or complimentary items to incentivize customers to order food to go.
Loyalty RewardsA rewards program for frequent diners, where points are accumulated with each visit and can be redeemed for discounts, free meals, or other perks, fostering customer loyalty and repeat business.
Family FeastLarge meal packages designed to serve multiple people, offering a variety of dishes at a discounted price, making it convenient for families or groups to enjoy a satisfying meal together.

About MUI KEE

Mui Kee in Singapore is a culinary gem that brings the rich and comforting flavors of Cantonese cuisine to the bustling dining scene of the city. Renowned for its silky-smooth congees, succulent roast meats, and flavorful dim sum classics, Mui Kee offers a true taste of Hong Kong’s culinary heritage. Nestled in the heart of Singapore, Mui Kee provides diners with an authentic and unforgettable dining experience, where each dish is crafted with precision and care to deliver an exquisite culinary journey. With its dedication to preserving tradition while embracing innovation, Mui Kee has established itself as a beloved destination for food enthusiasts seeking a taste of Cantonese comfort in Singapore.

Hot Selling item of MUI KEE

  • Signature Congee: Mui Kee’s silky-smooth congee, available in various flavors such as Century Egg and Lean Pork, Fish Belly and Dried Scallop, and Chicken and Mushroom, is a perennial favorite among diners for its comforting and flavorful taste.
  • Roast Meats: Succulent and perfectly roasted, Mui Kee’s Char Siu (barbecue pork) and Roast Duck are popular choices for their tender texture and rich, savory flavor, making them must-try items for meat lovers.
  • Stir-Fried Noodles: Mui Kee’s stir-fried noodle dishes, such as Beef Hor Fun (flat rice noodles) and Seafood Ee-Fu Noodles, are favorites for their wok hei (breath of the wok) aroma and satisfyingly chewy texture, offering a comforting and flavorful meal option.

Alternatives of MUI KEE

  • Yassin Kampung: Offering authentic Malay cuisine, Yassin Kampung Menu presents a diverse menu featuring fragrant rice dishes, spicy curries, and grilled specialties that provide a flavorful alternative to Cantonese cuisine.
  • Lau Pa Sat: This iconic hawker center in Singapore offers a wide range of local and international cuisines, including Chinese, Malay, Indian, and Western dishes, providing diners with plenty of alternatives to Mui Kee’s Cantonese fare.
  • Tiong Bahru Market: Known for its diverse food stalls, Tiong Bahru Market offers a variety of Singaporean and international cuisines, making it a great alternative for diners seeking different culinary experiences.

Career Opportunities at MUI KEE

Career opportunities at Mui Kee in Singapore offer a dynamic and rewarding pathway for individuals passionate about the culinary arts and hospitality industry. As a renowned establishment specializing in Cantonese cuisine, Mui Kee provides a supportive and stimulating work environment where employees can hone their skills and contribute to delivering exceptional dining experiences to patrons. From opportunities in kitchen operations such as chefs and kitchen assistants to front-of-house roles like servers and managers, Mui Kee offers diverse avenues for career growth and development. With a focus on teamwork, creativity, and customer satisfaction, joining the Mui Kee team presents an exciting opportunity to be part of a respected culinary institution dedicated to preserving the flavors of Cantonese cuisine in Singapore.

Frequently Ask Questions (FAQs)

What types of dishes are featured on Mui Kee’s menu in Singapore?

Mui Kee’s menu in Singapore showcases a variety of authentic Cantonese dishes, including silky-smooth congees, succulent roast meats, flavorful dim sum classics, stir-fried noodles, and steamed seafood specialties.

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