Tiong Hoe Specialty Coffee, nestled in the vibrant neighborhood of Queenstown in Singapore, offers more than just a cup of joe; it presents an experience steeped in tradition and quality. The Tiong Hoe menu reflects its commitment to excellence, showcasing a delightful array of coffee options alongside delectable bites that complement the brews perfectly.
Restaurant
Tiong Hoe
Location
170 Stirling Rd, #01-1133, Singapore 140170
Opening & Closing Time
8:30 AM to 4:15 PM
Food Categories
3
Firstly, the coffee selection at Tiong Hoe menu is a testament to its heritage and expertise. From single-origin beans to carefully crafted blends, every cup tells a story of meticulous sourcing and roasting. Whether you prefer a velvety latte, a bold espresso, or a pour-over bursting with flavor nuances, the menu caters to all discerning coffee lovers. Each brew is expertly prepared by skilled baristas who understand the nuances of extraction, ensuring a consistently exceptional experience with every sip.
Tiong Hoe Menu Categories
TIONG HOE ROASTED BEANS
TIONG HOE MERCHANDISE
TIONG HOE RAW BEANS
Tiong Hoe Menu Prices
Tiong Hoe’s menu in Singapore boasts a rich selection of expertly brewed coffees, ranging from single-origin delights to innovative blends. Complemented by gourmet pastries and savory bites, it offers a culinary journey that celebrates tradition and innovation. With options catering to diverse preferences and dietary needs, Tiong Hoe ensures that every visitor can indulge in a memorable coffee experience.
Earn points for every purchase towards discounts and freebies
Seasonal Promotion
June 1 – June 30, 2024
20% off all seasonal items
Student Discount
Ongoing
10% off with valid student ID
Tiong Hoe Menu Prices Graph
Menu Item
Price (SGD)
Espresso
$3.50
Latte
$5.00
Cappuccino
$4.50
Flat White
$4.80
Mocha
$5.50
Americano
$3.80
Long Black
$4.00
Macchiato
$4.20
Affogato
$6.50
Cold Brew
$5.50
Iced Latte
$5.50
Iced Mocha
$6.00
Hot Chocolate
$4.80
Tea (Various Types)
$4.00
Pastries
$3.00 – $6.00
Sandwiches
$8.00 – $10.00
Salads
$9.00 – $12.00
Breakfast Set
$10.00 – $15.00
Brunch Specials
$12.00 – $18.00
About Tiong Hoe
Tiong Hoe Specialty Coffee, nestled in the heart of Queenstown, Singapore, is a revered institution in the city-state’s vibrant coffee scene. Established in 1960, Tiong Hoe has upheld a tradition of excellence in sourcing, roasting, and serving premium coffee beans from around the world. With a commitment to quality and craftsmanship, it has garnered a loyal following of coffee enthusiasts who appreciate the rich flavors and meticulous attention to detail in every cup. Beyond its exceptional coffee offerings, Tiong Hoe also provides a warm and inviting ambiance, inviting patrons to savor not just a beverage, but a memorable experience steeped in heritage and passion.
Hot Selling item of Tiong Hoe
Tiong Hoe House Blend Coffee Beans: A signature blend crafted with precision, boasting a balanced flavor profile that appeals to both seasoned coffee aficionados and casual drinkers alike.
Single-Origin Coffee Beans: Sourced from renowned coffee-growing regions around the world, these beans offer distinct flavor profiles that showcase the unique terroir of their origin, attracting connoisseurs seeking a sensorial journey.
Gourmet Pastries and Baked Goods: Freshly baked daily, Tiong Hoe’s selection of pastries and baked treats, including buttery croissants, indulgent muffins, and flaky pastries, perfectly complement their coffee offerings and are beloved by customers looking for a delicious accompaniment to their brew.
Specialty Brew Equipment and Accessories: Catering to home baristas and coffee enthusiasts, Tiong Hoe offers a curated range of high-quality brewing equipment and accessories, including pour-over kits, espresso machines, and stylish coffee mugs, providing customers with the tools to elevate their coffee experience at home.
Alternatives of Tiong Hoe
Nylon Coffee Roasters: Renowned for their commitment to ethically sourced beans and meticulous roasting techniques, Nylon Coffee Roasters offers a diverse selection of specialty coffees, emphasizing sustainability and traceability.
Chye Seng Huat Hardware (CSHH): A pioneer in Singapore’s third-wave coffee movement, CSHH is celebrated for its innovative coffee creations, immersive coffee experiences, and a stylish industrial-chic ambiance that sets it apart as a destination for coffee enthusiasts.
Papa Palheta: With a focus on fostering direct relationships with coffee farmers and promoting transparency in the coffee supply chain, Papa Palheta offers a curated selection of specialty coffees, alongside comprehensive barista training programs and educational workshops.
Common Man Coffee Roasters: Combining a passion for exceptional coffee with a dedication to social responsibility, Common Man Coffee Roasters prides itself on its sustainable sourcing practices, community engagement initiatives, and a diverse menu of gourmet brunch options that complement their artisanal brews.
Career Opportunities at Tiong Hoe
Career opportunities at Tiong Hoe Specialty Coffee in Singapore offer a unique blend of tradition, innovation, and passion within the dynamic coffee industry. As a revered institution with a legacy spanning decades, Tiong Hoe provides a nurturing environment for individuals seeking to cultivate their skills and pursue their passion for coffee. From opportunities in coffee roasting and brewing to roles in customer service, marketing, and management, Tiong Hoe offers a diverse array of career paths tailored to suit different interests and talents. With a focus on continuous learning, professional development, and a culture of excellence, Tiong Hoe empowers its employees to thrive and contribute to the growth of Singapore’s vibrant coffee community, making it an exciting destination for those seeking rewarding careers in the coffee industry.
Frequently Ask Questions (FAQs)
What types of coffee does Tiong Hoe offer?
Tiong Hoe offers a wide range of coffee options, including single-origin beans, signature blends, and specialty espresso-based drinks. They source beans from various coffee-growing regions around the world to provide diverse flavor profiles.
Nilson is a seasoned Restaurant Food Menu Writer and Chef with a passion for culinary creativity and storytelling through food. With years of experience in the culinary industry, Law has mastered the art of crafting tantalizing menus that not only satisfy taste buds but also ignite imagination.
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