Tian Tian Menu in Singapore offers a delectable array of traditional Cantonese and Szechuan cuisine, elevating the dining experience with its authentic flavors and meticulous preparation. The menu boasts a diverse selection of dishes, ranging from succulent dim sum to savory stir-fries, catering to the discerning palates of locals and tourists alike. With its emphasis on fresh ingredients and culinary craftsmanship, Tian Tian Menu embodies the rich culinary heritage of China while adding its own unique twist to classic recipes.
Restaurant
Tian Tian
Location
1 Kadayanallur St, #01-10/11 Maxwell Food Centre, Singapore 069184
Opening & Closing Time
10:30 AM to 7:30 PM
Food Categories
3
One of the highlights of Tian Tian Menu is its exquisite dim sum offerings. From steamed dumplings filled with juicy pork and shrimp to crispy spring rolls bursting with flavor, each bite-sized delight is crafted with precision and care. Diners can indulge in an assortment of dim sum classics, including har gow, siu mai, and char siu bao, experiencing the harmonious blend of textures and tastes that define this beloved Cantonese delicacy.
Tian Tian Menu Categories
TIAN TIAN CHICKEN RICE SETS MENU
TIAN TIAN VEGETABLES & OTHERS
TIAN TIAN STEAMED & ROASTED CHICKEN
Tian Tian Menu Prices
Tian Tian Menu in Singapore offers a range of prices to suit various budgets, ensuring that diners can enjoy authentic Chinese cuisine without breaking the bank. From affordable dim sum delights to indulgent Szechuan specialties, there’s something for everyone at Tian Tian, making it an accessible dining destination for locals and tourists alike. With its commitment to quality and value, Tian Tian Menu delivers a culinary experience that is as satisfying to the palate as it is to the wallet.
Discounted prices on select menu items during specific hours.
Combo Meals
Save money with bundled meal deals including main course, sides, and a drink.
Family Pack
Special deals for families including larger portions at reduced prices.
Loyalty Program
Earn points with every purchase and redeem them for discounts or free items.
Tian Tian Menu Prices Graph
Menu Item
Price (SGD)
Chicken Rice
$9.50
Beef Noodles
$11.50
Vegetable Stir-fry
$8.10
Fried Rice
$9.90
Seafood Soup
$13.55
Tofu Curry
$8.80
Grilled Salmon
$14.90
Pork Belly Bao
$6.75
Shrimp Pad Thai
$12.20
Vegetarian Pizza
$12.85
About Tian Tian
Tian Tian, nestled in the heart of Singapore, is not just a restaurant but a culinary sanctuary where tradition meets innovation. Renowned for its authentic Cantonese and Szechuan cuisine, Tian Tian tantalizes the taste buds of diners with a diverse menu brimming with flavorful dim sum, savory stir-fries, and aromatic soups. What sets Tian Tian apart is its unwavering commitment to excellence, evident in every dish meticulously prepared by skilled chefs using the freshest ingredients. Beyond its gastronomic offerings, Tian Tian beckons patrons into an ambiance of warmth and hospitality, creating an immersive dining experience that leaves a lasting impression. Whether indulging in dim sum delicacies or savoring fiery Szechuan specialties, guests are transported on a culinary journey through the rich tapestry of Chinese cuisine, making Tian Tian a cherished gem in Singapore’s vibrant culinary landscape.
Hot Selling item of Tian Tian
Signature Roast Chicken: Tian Tian’s succulent and flavorful roast chicken is a crowd favorite, featuring tender meat with crispy skin infused with aromatic Chinese spices. This dish embodies the perfect balance of savory and fragrant flavors, making it a must-try for diners seeking a classic Cantonese delicacy.
Xiao Long Bao (Soup Dumplings): These delicate steamed dumplings filled with savory broth and tender meat are a sensation at Tian Tian. Each bite bursts with rich flavor, enticing diners with its irresistible combination of juicy filling and thin, delicate skin. Xiao Long Bao is a beloved dim sum staple that consistently delights patrons with its comforting taste.
Mapo Tofu: Tian Tian’s Mapo Tofu is a fiery Szechuan specialty that captivates diners with its bold flavors and aromatic spices. Featuring silky tofu cubes simmered in a mouth-numbing chili sauce, this dish delivers a fiery kick that is tempered by the subtle sweetness of fermented black beans. Served with a steaming bowl of rice, Mapo Tofu is a comforting and satisfying choice for those craving a taste of Szechuan cuisine.
Peking Duck: Tian Tian’s Peking Duck is a culinary masterpiece that showcases the artistry of Cantonese cuisine. Crispy, golden-skinned duck is carved tableside and served with thin pancakes, scallions, and hoisin sauce, allowing diners to assemble their own savory wraps bursting with flavor. This indulgent dish is a celebration of texture and taste, offering a harmonious blend of succulent duck meat and crispy skin that is sure to leave a lasting impression.
Alternatives of Tian Tian
Candlenut: As Singapore’s first Michelin-starred Peranakan restaurant, Candlenut offers a modern take on traditional Peranakan cuisine. Led by Chef Malcolm Lee, Candlenut Menu serves up innovative dishes that showcase the rich flavors and heritage of Peranakan cooking, using fresh, locally-sourced ingredients to create unforgettable dining experiences.
Hawker Chan: Hawker Chan gained international fame for being the world’s cheapest Michelin-starred restaurant. Specializing in soy sauce chicken rice and noodles, Hawker Chan offers affordable yet flavorful dishes that have won the hearts of diners around the globe with its tender, succulent chicken and aromatic sauces.
Din Tai Fung: Renowned for its mouthwatering xiao long bao (soup dumplings) and delectable Taiwanese cuisine, Din Tai Fung has become a household name in Singapore. From its perfectly pleated dumplings to its flavorful noodles and stir-fries, Din Tai Fung consistently delivers high-quality dishes that keep diners coming back for more.
Jumbo Seafood: Specializing in fresh seafood and classic Singaporean dishes, Jumbo Seafood is a favorite among locals and tourists alike. Known for its iconic chili crab, Jumbo Seafood offers a wide range of seafood delicacies cooked to perfection, from buttery lobster to crispy fried calamari, served in a vibrant and bustling atmosphere.
Career Opportunities at Tian Tian
Career opportunities at Tian Tian in Singapore abound for individuals passionate about Chinese cuisine and hospitality. From skilled chefs proficient in traditional Cantonese and Szechuan cooking techniques to attentive waitstaff dedicated to providing exceptional customer service, Tian Tian offers a dynamic and rewarding work environment. Opportunities for career advancement and professional development are available for those willing to demonstrate dedication, creativity, and a commitment to excellence. Whether aspiring to hone culinary skills in a bustling kitchen or to cultivate interpersonal skills in a vibrant dining atmosphere, Tian Tian provides a platform for individuals to thrive and grow within the vibrant culinary landscape of Singapore.
Frequently Ask Questions (FAQs)
What type of cuisine does Tian Tian offer?
Tian Tian specializes in traditional Cantonese and Szechuan cuisine, offering a diverse menu of dim sum, stir-fries, soups, and specialty dishes.
Nilson is a seasoned Restaurant Food Menu Writer and Chef with a passion for culinary creativity and storytelling through food. With years of experience in the culinary industry, Law has mastered the art of crafting tantalizing menus that not only satisfy taste buds but also ignite imagination.
Hawker Chan, a renowned culinary establishment in Singapore, boasts a menu that embodies the essence of authentic Singaporean flavors. The menu is a delightful fusion of traditional recipes passed down through generations, coupled with innovative twists that cater to modern palates. From succulent chicken rice to tantalizing char siew (barbecue pork), Hawker Chan’s menu offers…
The Masses, nestled in the vibrant culinary scene of Singapore, presents a menu that celebrates creativity, innovation, and a fusion of global flavors. As a contemporary dining establishment, The Masses menu offers a diverse array of dishes that cater to a wide range of palates and preferences. From modern interpretations of classic comfort foods to…
Shabu Sai is a popular Japanese hotpot restaurant in Singapore, known for offering an extensive menu featuring a variety of fresh ingredients and flavorful broths. With a buffet-style dining experience, Shabu Sai allows diners to cook their choice of meats, seafood, and vegetables right at their table, creating a personalized and interactive meal. The highlight…
PEACH GARDEN is a renowned dining destination in Singapore, celebrated for its delectable Cantonese cuisine served amidst an elegant and welcoming ambiance. The PEACH GARDEN menu is a delightful fusion of traditional Cantonese flavors with a contemporary twist, promising a gastronomic journey that tantalizes the taste buds. Restaurant PEACH GARDEN Location 133 New Bridge Rd,…
Encik Tan’s menu in Singapore is a tantalizing journey through the rich tapestry of Malaysian cuisine, offering a delightful array of flavors and dishes that reflect the diverse culinary heritage of the region. From aromatic nasi lemak to savory mee goreng, each item on the menu is crafted with care and authenticity, transporting diners to…
Jumbo Seafood is an iconic restaurant chain renowned for its delectable seafood offerings in Singapore. Nestled within the bustling culinary scene of the city-state, Jumbo Seafood has earned a stellar reputation for its sumptuous dishes and vibrant ambiance. The Jumbo Seafood menu is a tantalizing fusion of traditional Singaporean flavors and innovative culinary techniques, promising…
