SHOUKOUWA MENU WITH PRICES SINGAPORE 2025

Shoukouwa, Singapore’s premier two-Michelin-starred sushi restaurant, offers an exquisite omakase experience that transports diners straight to Japan. Nestled in the heart of the city, this intimate dining spot is renowned for its fresh, high-quality seafood sourced directly from Tokyo’s Toyosu Market. The Shoukouwa menu reflects the artistry of traditional Edomae sushi, where every piece is meticulously crafted to highlight the natural flavors of the ingredients. Whether you are a seasoned sushi connoisseur or a first-time guest, Shoukouwa promises a gastronomic journey that is both refined and unforgettable.

SHOUKOUWA MENU
Restaurant NameSHOUKOUWA SINGAPORE
Location1 Fullerton Rd, #02-02A One Fullerton, Singapore 049213
Delaivery Hotline+6564239939
Opening And Closing HoursTuesday To Saturday, 12:30–3 PM, 6–10:30 PM Sunday & Monday Closed
Number Of Categories3

The Shoukouwa menu in Singapore is centered around the authentic omakase concept, where the chefs curate a selection of seasonal delicacies based on the freshest ingredients available. Guests can indulge in an array of expertly prepared sushi, sashimi, and premium Japanese dishes, each plated with precision and elegance. With a focus on minimalism and purity of taste, Shoukouwa delivers an unparalleled dining experience that celebrates the essence of Japanese culinary excellence.

SHOUKOUWA MIYABI OMAKASE PRICES

MENU ITEMSPRICE
Appetizers
Cooked Dishes
Nigiri Sushi
Miso Soup
Japanese Omelette
Dessert
Menu SGD 350.00 Per Person

SHOUKOUWA HANA OMAKASE PRICES

MENU ITEMSPRICE
Appetizers
Cooked Dishes
Nigiri Sushi
Miso Soup
Japanese Omelette
Dessert
Menu SGD 520.00 Per Person

SHOUKOUWA EN OMAKASE PRICES

MENU ITEMSPRICE
Appetizers
Chef’s Special
Cooked Dishes
Nigiri Sushi
Miso Soup
Japanese Omelette
Dessert
Menu SGD 680.00 Per Person

LOCATION OF SHOUKOUWA SINGAPORE

CONTACT:+6564239939 SEE ALSO: YOOGANE MENU

VIDEO OF SHOUKOUWA SINGAPORE

OPENING AND CLOSING TIME

DaysOpeningClosing
Saturday12:30 AM10:30 PM
Sunday12:30 PM10:30 PM
Monday12:30 PM10:30 PM
Tuesday12:30 PM10:30 PM
Wednesday12:30 PM10:30 PM
Thursday12:30 PM10:30 PM
Friday12:30 PM10:30 PM

ABOUT SHOUKOUWA SINGAPORE

The Shoukouwa menu in Singapore offers an exclusive omakase dining experience, featuring the finest seasonal ingredients sourced directly from Tokyo’s renowned Toyosu Market. Specializing in Edomae-style sushi, Shoukouwa presents meticulously crafted dishes that highlight the natural flavors of premium seafood, including otoro (fatty tuna), uni (sea urchin), and anago (saltwater eel). The menu is designed to provide an authentic taste of Japanese culinary artistry, with expertly balanced flavors and textures in every bite. With a focus on simplicity, precision, and the highest quality ingredients, Shoukouwa’s menu delivers an unparalleled gastronomic journey for sushi enthusiasts in Singapore.

HOT SELLING ITEMS OF SHOUKOUWA SINGAPORE

  • Otoro (Fatty Tuna Sushi) – A melt-in-your-mouth delicacy featuring the richest, most flavorful cut of bluefin tuna.
  • Uni (Sea Urchin Sushi) – Sweet, creamy, and luxurious, sourced from top-grade Hokkaido sea urchin.
  • Anago (Saltwater Eel Sushi) – Soft, tender eel glazed with a delicate, house-made sauce for a perfect umami balance.
  • Chutoro (Medium Fatty Tuna Sushi) – A perfect balance of lean and fatty tuna, offering a smooth texture and deep flavor.
  • Ikura (Salmon Roe Sushi) – Bursting with briny freshness, these glistening pearls provide a delightful pop of flavor.

ALTERNATIVES OF SHOUKOUWA SINGAPORE

  • Shinji by Kanesaka – A Michelin-starred omakase restaurant offering authentic Edomae-style sushi with the finest seasonal ingredients.
  • Hashida Singapore – A refined sushi dining experience led by Master Chef Kenjiro Hashida, featuring premium Japanese seafood and creative omakase courses.
  • Ki-Sho – An exclusive omakase restaurant set in a heritage bungalow, serving exquisite sushi and kaiseki-style dishes with top-grade ingredients.
  • Sushi Kimura – A Michelin-starred sushi bar specializing in aged fish and artisanal Edomae-style sushi, emphasizing traditional Japanese techniques.
  • Teppei Omakase – A cozy, affordable omakase experience known for its intimate setting and fresh, high-quality sushi and sashimi.

CAREER OPPURTUNITES AT SHOUKOUWA SINGAPORE

Career opportunities at Shoukouwa Singapore offer aspiring hospitality and culinary professionals a chance to work in a prestigious two-Michelin-starred sushi restaurant. The restaurant seeks talented individuals passionate about Japanese cuisine, providing roles such as sushi chefs, kitchen assistants, service staff, and sommeliers. Employees receive hands-on training from master chefs, gaining expertise in Edomae sushi craftsmanship and fine-dining service. With a commitment to excellence, Shoukouwa offers a dynamic work environment, competitive salaries, and career growth opportunities within the luxury dining industry. Those interested in joining the team can explore openings and apply through the restaurant’s official website or recruitment platforms.

FREQUENTLY ASKED QUESTIONS (FAQs)

What positions are available at Shoukouwa Singapore?
Shoukouwa offers roles such as sushi chefs, kitchen assistants, service staff, and sommeliers.

Do I need prior experience to apply?
While experience in fine dining or Japanese cuisine is preferred, training is provided for passionate candidates.

How can I apply for a job at Shoukouwa?
Interested candidates can apply through the restaurant’s official website or job recruitment platforms.

What are the benefits of working at Shoukouwa?
Employees receive hands-on training, competitive salaries, career growth opportunities, and experience in a Michelin-starred restaurant.

Similar Posts

Leave a Reply

Your email address will not be published. Required fields are marked *