PEACH GARDEN is a renowned dining destination in Singapore, celebrated for its delectable Cantonese cuisine served amidst an elegant and welcoming ambiance. The PEACH GARDEN menu is a delightful fusion of traditional Cantonese flavors with a contemporary twist, promising a gastronomic journey that tantalizes the taste buds.
Restaurant
PEACH GARDEN
Location
133 New Bridge Rd, #02-36, Singapore 059413
Opening & Closing Time
11 AM to 10 PM
Contact Number
+6563701155
Food Categories
9
At PEACH GARDEN, diners are treated to an extensive array of dishes crafted with meticulous attention to detail and using only the freshest ingredients. From classic dim sum delights like steamed har gow and siew mai to signature mains such as crispy roast duck and succulent braised abalone, the menu caters to every palate and preference.
PEACH GARDEN Menu Categories
SHARK’S FIN & SOUP MENU
PEKING DUCK
MEAT SELECTION
CLASSIC DELICACIES
ABALONE & DRIED SEAFOOD
PEACH GARDEN SET
SEAFOOD
TAKEAWAY DEALS
VEGETABLES
GOODIES
RICE & NOODLES
PEACH GARDEN Menu Prices
PEACH GARDEN’s menu in Singapore offers a tantalizing fusion of traditional Cantonese flavors and contemporary twists, ensuring a memorable dining experience for all. From classic dim sum delights to exquisite seafood specialties, each dish is crafted with precision and passion, showcasing the culinary mastery of the restaurant’s chefs. With its commitment to excellence and innovation, PEACH GARDEN promises a culinary journey that delights the senses and leaves a lasting impression.
PEACH GARDEN SHARK’S FIN & SOUP MENU
MENU ITEMS
PRICE
Braised Superior Shark’s Fin with Fresh De-shelled Crab Claw in Egg White Sauce
SGD 172.37
Superior Shark’s Fin with Sea Whelk Soup in Hot Stone Pot
SGD 110.81
Double-boiled Mini Buddha Jump Over the Wall
SGD 110.81
Stir-fried Superior Shark’s Fin with Kam Hua Ham
SGD 131.00
Braised Baby Superior Shark’s Fin with Fresh Crab Meat and Bamboo Pith
SGD 100.00
Double-boiled Baby Superior Shark’s Fin in Shark’s Bone Cartilage Soup
SGD 90.29
Double-boiled 6-Head Abalone Soup with Chinese Yam and Wolfberry
SGD 69.77
Double-boiled Superior Fish Maw Soup with Cordyceps Flower
SGD 49.25
Double-boiled Superior Sea Cucumber Soup with Morel Mushroom
SGD 49.25
Double-boiled Vegetarian Soup with Yellow Fungus, Tofu and Snow Fungus
SGD 32.83
MEAT SELECTION
MENU ITEMS
PRICE
Roasted Boneless Suckling Pig with Preserved Bean Paste
SGD 377.00
Roasted Rack of Suckling Pig
SGD 43.09
Pan-fried Wagyu Beef with Leek and Teriyaki Sauce
SGD 80.03
Pan-fried Kurobuta Pork Chop with Foie Gras Sauce and Lily Bulb
SGD 36.94
Pan-fried Venison with Button Mushroom Sauce
SGD 38.00
ABALONE & DRIED SEAFOOD
MENU ITEMS
PRICE
Braised Australian Whole 1-Head Abalone
SGD 172.37
Braised Whole 2-Head Abalone with Sea Cucumber
SGD 131.33
Braised Whole 3-Head Abalone with Fish Maw and ‘Fa Cai’
SGD 100.55
Braised Baby Abalone with Sea Cucumber, Fish Maw, Pork Tendon, Mushroom and Dried Scallop
SGD 172.37
Claypot Braised Sea Cucumber with Goose Web and Prawn
SGD 141.59
SEAFOOD
MENU ITEMS
PRICE
Baked Baby Lobster with Caviar in Supervisor Stock
SGD 49.25
Pan-fried King Prawn with Garlic and Superior Soya Sauce
SGD 20.52
Pan-fried Lobster Steak with Mustard Sauce
SGD 49.25
Stir-fried Australian Scallop with Broccoli and Black Truffle Sauce
SGD 80.03
Stir-fried Australian Scallop with Broccoli and Black Truffle Sauce
SGD 160.06
Crisp-fried Prawn with Mango and Plum Sauce
SGD 49.25
Crisp-fried Prawn with Mango and Plum Sauce
SGD 98.50
Stir-fried Crystal Prawn with Walnut, Macadamia Nut and Capsicum
SGD 57.46
Stir-fried Crystal Prawn with Walnut, Macadamia Nut and Capsicum
SGD 114.91
Steamed Fillet of Sea Perch with Kam Hua Ham and Mushroom in Superior Soya Sauce
SGD 36.94
Pan-fried Fillet of Sea Perch with Pineapple Sauce
SGD 36.94
Steamed Fillet of Grouper with Chef’s Special Hot and Spicy Sauce
SGD 43.09
VEGETABLES
MENU ITEMS
PRICE
Braised Organic Beancurd with Baby Abalone, Dried Scallop and Local Spinach
SGD 28.73
Stir-fried Asparagus with Assorted Mushroom and Chinese Sausage
SGD 98.50
Braised Tien Shin Cabbage with Fresh Gluten Puff and Bamboo Pith
SGD 86.18
Stir-fried Hong Kong Kai Lan with Australian Scallop and Garlic
SGD 114.91
Braised Vegetables with Yam, Vermicelli and Preserved Bean Paste
SGD 86.18
Braised Broccoli with Fresh Crab Meat and Crab Roe
SGD 98.50
Sautéed Sea Cucumber with Lotus Root, Water Chestnut and Celery
SGD 119.02
Poached Baby Cabbage with Cordyceps Flower and Cloud Fungus in Superior Stock
SGD 86.18
RICE & NOODLES
MENU ITEMS
PRICE
Fried Glutinous Rice with Chinese Sausage
SGD 94.39
Famous Crispy Hor Fun with Wagyu Beef
SGD 139.54
Stewed Japanese Noodle with Baby Lobster in Lobster Broth
SGD 49.25
Braised Ee-fu Noodle with Live Prawn and Black Truffle Sauce
SGD 98.50
Fried Rice with Shark’s Fin, Ham and Dried Scallop
SGD 139.51
Fried Rice with Roasted Pork and Petite Abalone
SGD 119.02
PEKING DUCK
MENU ITEMS
PRICE
Roasted Crispy Peking Duck
SGD 84.24
Deep-fried Duck Meat with Salt and Pepper
SGD 21.60
Stir-Fried Duck Meat with Black Pepper Sauce
SGD 21.60
Stir-Fried Duck Meat with Spring Onion and Ginger
SGD 21.60
Baby Lobster with Black Truffle Sauce
SGD 289.44
Deep-fried Soon Hock Fish with Superior Soya Sauce
SGD 289.44
Fried Rice with Shredded Duck, Egg and “Mui Choy”
SGD 289.44
Homemade Beancurd with Baby Abalone and Local Spinach
SGD 289.44
Roasted Crispy Peking Duck
SGD 289.44
CLASSIC DELICACIES
MENU ITEMS
PRICE
Longevity Buns with Lotus Paste (without Leaf) (38pcs)
SGD 90.29
Longevity Buns with Lotus Paste (without Leaf) (68pcs)
SGD 161.57
Longevity Buns with Lotus Paste (without Leaf) (88pcs)
SGD 209.09
Longevity Buns with Lotus Paste (with Leaf) (38pcs)
SGD 114.91
Longevity Buns with Lotus Paste (with Leaf) (68pcs)
SGD 205.63
Longevity Buns with Lotus Paste (with Leaf) (88pcs)
SGD 266.11
SET MENU
MENU ITEMS
PRICE
Collagen Yuzu Yu Sheng with Salmon
SGD 131.33
Double-boiled Baby Superior Shark’s Fin Soup with Bamboo Pith and Wolfberries
SGD 131.33
Pan-fried Fillet of Sea Perch with Fragrant Garlic in Superior Soya Sauce
SGD 131.33
Stir-fried Fresh Scallop with Wild Mushroom and Asparagus
SGD 131.33
Fried Glutinous Rice with Chinese Sausage
SGD 131.33
Double-boiled Mini Tang Yuan with Apricot, Raisin and Snow Fungus in Osmanthus Soup
SGD 131.33
Special Lychee-shaped Nian Gao
SGD 131.33
TAKEAWAY DEALS
MENU ITEMS
PRICE
Roasted Crispy Peking Duck
SGD 78.00
Shark’s Fin Set for 4
SGD 138.00
GOODIES
MENU ITEMS
PRICE
PROSPERITY TREASURES PACKAGE (FOR 8-10 PERSONS)
SGD 959.04
FORTUNE TREASURES SET (FOR 8-10 PERSONS)
SGD 635.04
PREMIUM SEAFOOD PEN CAI WITH LAKSA BROTH (FOR 6 PERSONS)
Found in wheat-based products like noodles and some sauces
Shellfish
Common in seafood dishes
Dairy
May be present in some sauces and desserts
Soy
Often used as a sauce base and in marinades
Deals of PEACH GARDEN
Deal
Description
Lunch Special
Special prices on select lunch dishes during weekdays
Set Menu
Fixed-price menus offering a selection of dishes
Happy Hour
Discounts on beverages during specified hours
Family Meal Deal
Discounts or special packages for larger groups or families
Seasonal Promotions
Offers and discounts tied to specific seasons or holidays
About PEACH GARDEN
PEACH GARDEN stands as a culinary beacon in Singapore, renowned for its exquisite Cantonese cuisine and unparalleled dining experience. Nestled in the heart of the city, PEACH GARDEN invites guests to indulge in a symphony of flavors, where traditional Cantonese dishes are elevated with modern techniques and presentation. From sumptuous dim sum to opulent seafood delicacies, each dish is meticulously prepared using only the finest ingredients, reflecting the restaurant’s unwavering commitment to culinary excellence. With its elegant ambiance, impeccable service, and a menu that promises to delight even the most discerning palates, PEACH GARDEN continues to captivate diners, earning its place as a cherished culinary destination in Singapore.
Hot Selling item of PEACH GARDEN
Singapore Chili Crab: This iconic dish features succulent crab cooked in a spicy and tangy chili sauce, a must-try for seafood lovers craving bold and flavorful flavors.
Crispy Roast Duck: Tender duck with a crispy skin, roasted to perfection and served with a side of fragrant plum sauce, is a perennial favorite among diners seeking classic Cantonese fare.
Braised Abalone with Superior Sauce: Indulge in the luxurious taste of tender abalone simmered in a rich and savory sauce, showcasing the restaurant’s dedication to using premium ingredients and exquisite flavors.
Lobster Noodles: A decadent dish featuring succulent lobster meat stir-fried with springy egg noodles and fragrant garlic, offering a harmonious blend of textures and flavors that captivates the senses.
Alternatives of PEACH GARDEN
Tiong Bahru Bakery: Known for its artisanal pastries and freshly brewed coffee, Tiong Bahru Bakery offers a cozy atmosphere perfect for a leisurely breakfast or afternoon treat.
Din Tai Fung: Renowned for its delectable dumplings and Taiwanese specialties, Din Tai Fung is a favorite among diners seeking authentic flavors and impeccable quality.
Crystal Jade Palace: With its elegant ambiance and extensive menu of Cantonese delicacies, Crystal Jade Palace promises a refined dining experience suitable for special occasions and gatherings.
Career Opportunities at PEACH GARDEN
Career opportunities at PEACH GARDEN in Singapore offer a gateway to the vibrant world of culinary excellence and hospitality. As one of the leading establishments in the city’s dining scene, PEACH GARDEN provides a dynamic environment where passionate individuals can thrive and grow in their careers. From skilled chefs crafting exquisite Cantonese dishes to dedicated service staff ensuring impeccable dining experiences, PEACH GARDEN values talent and dedication, offering opportunities for professional development and advancement. Whether aspiring chefs seeking to refine their culinary skills or hospitality professionals aiming to deliver exceptional service, PEACH GARDEN provides a platform for individuals to pursue their passion and contribute to the restaurant’s ongoing success.
Frequently Ask Questions (FAQs)
What type of cuisine does PEACH GARDEN specialize in?
PEACH GARDEN specializes in Cantonese cuisine, offering a diverse menu that includes traditional favorites like dim sum, roasted meats, seafood dishes, and more.
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