Nestled in the heart of Singapore, Oumi is a dining destination that masterfully blends modern Japanese sensibilities with farm-to-table freshness. The Oumi menu offers a culinary adventure where premium ingredients are transformed into visually stunning and flavor-packed dishes. From meticulously crafted sushi to heartwarming bowls of donburi, every bite is a testament to Oumi’s dedication to quality and creativity. With an ever-evolving menu that reflects the best of each season, diners are treated to a harmonious balance of taste, texture, and presentation.
Restaurant Name
OUMI SINGAPORE
Location
88 Market St, #51-01, Singapore 048948
Delaivery Hotline
+6598378248
Opening And Closing Hours
Wednesday To Tuesday, 12–2 PM, 6–11:30 PM
Number Of Categories
9
But Oumi is more than just food — it’s an experience. Each dish tells a story, inviting you to savor every moment of your dining journey. Whether you’re indulging in the chef’s omakase selections or exploring à la carte delights, Oumi’s menu captures the spirit of authentic Japanese dining with a contemporary twist. Perfect for intimate dinners, business lunches, or celebratory feasts, Oumi Singapore promises an unforgettable gastronomic escape that lingers long after the last bite.
OUMI ASSORTED SASHIMI PRICES
MENU ITEMS
PRICE
Matsu
SGD 60.00
Momiji
SGD 90.00
Hasu
SGD 120.00
OUMI SPECIALS PRICES
MENU ITEMS
PRICE
Otoro
SGD 40.00
Chutoro
SGD 40.00
OUMI SEASONAL NOSE TO TAIL PRICES
MENU ITEMS
PRICE
Awabi
SGD 50.00
Ise Ebi
SGD 300.00
OUMI FROM THE SEA PRICES
MENU ITEMS
PRICE
Yosenabe
SGD 80.00
Toro Tataki
SGD 40.00
Gindara Misoyaki
SGD 45.00
OUMI MEAT PRICES
MENU ITEMS
PRICE
Gyutan Yaki
SGD 25.00
Ukkokei Karaage
SGD 25.00
Fioe Gras Monaka
SGD 15.00
Nohara Yaki
SGD 40.00
Wagyu Teppanyaki
SGD 120.00
Kohitsuji Yaki
SGD 65.00
Buta Kakuni
SGD 55.00
Shio Koji Teppan Chicken
SGD 45.00
OUMI VEGETABLES PRICES
MENU ITEMS
PRICE
Momotaro Cheese
SGD 20.00
Kabocha Uni Tofu
SGD 30.00
Nasu Dengaku
SGD 20.00
Tempura Crepe
SGD 25.00
OUMI SUSHI BOWL PRICES
MENU ITEMS
PRICE
Chirashi
SGD 25.00
Wagyu
SGD 35.00
Uni Ikura
SGD 70.00
OUMI DESSERTS PRICES
MENU ITEMS
PRICE
Yogurt Lychee Sake Sorbet
SGD 20.00
Kyoho Sorbet
SGD 20.00
Yuzu
SGD 20.00
OUMI BEVERAGES PRICES
MENU ITEMS
PRICE
Evian Still Water
SGD 10.00
Ferrarelle Sparkling Water
SGD 10.00
Location of OUMI SINGAPORE
CONTACT:+6598378248
Video of OUMI SINGAPORE
Opening & Closing Time
Days
Opening
Closing
Saturday
12 PM
11:30 PM
Sunday
12 PM
11:30 PM
Monday
12 PM
11:30 PM
Tuesday
12 PM
11:30 PM
Wednesday
12 PM
11:30 PM
Thursday
12 PM
11:30 PM
Friday
12 PM
11:30 PM
About OUMI SINGAPORE
The Oumi Menu Singapore offers a refined blend of modern Japanese cuisine with a focus on fresh, seasonal ingredients and artistic presentation. Known for its farm-to-table approach, Oumi serves a variety of meticulously crafted dishes, including sushi, sashimi, and signature donburi bowls that highlight both tradition and innovation. The menu caters to diverse tastes, offering both à la carte selections and curated omakase experiences for those seeking a more immersive culinary journey. Each dish on the Oumi menu tells a story of craftsmanship, flavor, and freshness, making it a sought-after dining destination for food enthusiasts, business gatherings, and special celebrations in Singapore.
Hot Selling item of OUMI SINGAPORE
Omakase Experience – A chef-curated multi-course dining journey featuring seasonal Japanese delicacies.
Signature Wagyu Donburi – Premium wagyu beef served atop fluffy Japanese rice with a rich umami glaze.
Sashimi Platter – A fresh assortment of the finest seasonal seafood, sliced to perfection.
Truffle Chawanmushi – Silky smooth Japanese egg custard infused with aromatic truffle essence.
Uni Ikura Rice Bowl – Briny sea urchin and fresh salmon roe served over seasoned rice for a burst of flavor.
Alternatives of OUMI SINGAPORE
Fat Cow Singapore – A luxurious Japanese-inspired steakhouse known for its premium Wagyu beef and bespoke dining experiences.
KOMA Singapore – A stunning Japanese restaurant offering modern sushi, robatayaki, and dramatic architectural design.
Sushi Jiro Singapore – A traditional sushi dining experience with expertly crafted omakase and fresh seasonal ingredients.
Akira Back Singapore – A fusion of Japanese and Korean flavors with innovative dishes like signature tuna pizza and wagyu tacos.
Tatsuya Singapore – A fine-dining Japanese restaurant offering fresh sashimi, sushi, and chef-crafted omakase menus.
Career Opportunities AtOUMI SINGAPORE
Oumi Singapore offers exciting career opportunities for individuals passionate about Japanese cuisine and hospitality excellence. As part of a dynamic and innovative dining concept, employees have the chance to work alongside skilled chefs and industry professionals, gaining hands-on experience in both modern and traditional Japanese culinary techniques. Career paths at Oumi range from kitchen roles like chefs and kitchen assistants to front-of-house positions such as service crew, supervisors, and restaurant managers. Team members are provided with training, growth opportunities, and a chance to contribute to the restaurant’s creative menu development. For those looking to build a rewarding career in Singapore’s vibrant F&B industry, Oumi presents a platform to develop culinary skills, refine service excellence, and be part of a close-knit, customer-focused team.
Frequently Ask Questions (FAQs)
What job roles are available at Oumi Singapore? Oumi offers roles such as chefs, kitchen assistants, service crew, supervisors, and restaurant managers.
Does Oumi provide training for new employees? Yes, Oumi provides training to help employees develop culinary skills and enhance service excellence.
Are there growth opportunities at Oumi Singapore? Yes, employees can grow their careers through promotions, skill development, and involvement in menu creation.
How can I apply for a job at Oumi Singapore? You can apply through Oumi’s official website, job portals, or by contacting the restaurant directly.
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