LEVEL 33 MENU WITH PRICES SINGAPORE 2025
Level 33 Singapore offers a unique dining experience that combines modern European cuisine with breathtaking views of the Marina Bay skyline. As Singapore’s highest urban craft brewery, it brings together a diverse and delicious menu crafted with fresh, high-quality ingredients. From hearty main dishes to innovative starters, each item on the Level 33 menu is designed to complement their in-house brewed craft beers, making it a must-visit spot for food and drink enthusiasts alike.

Restaurant Name | LEVEL 33 SINGAPORE |
Location | 8 Marina Blvd, #33 – 01 Tower 1, Singapore 018981 |
Delivery Hotline | +6568343133 |
Opening And Closing Hours | Friday To Thursday, 12–11 PM |
Number Of Categories | 6 |
Whether you’re looking to indulge in a gourmet meal, enjoy an afternoon snack, or simply savor a drink with a view, the Level 33 menu offers something for everyone. The menu showcases a blend of international flavors with a focus on sustainable and seasonal produce, reflecting the restaurant’s commitment to providing guests with a memorable dining experience. Explore the exciting variety of dishes, each prepared with creativity and flair, ensuring that every visit is a new adventure for your taste buds.
MENU ITEMS | PRICE |
---|---|
Westholme Wagyu Rump Pasture-fed, grain-finished MBS8-9 QLD Australia Beef jus, Yorkshire pudding. | SGD 51.50 |
Free-range NZ Maimoa Lamb Rack Beer malt smoked & charcoal grilled, rosemary jus. | SGD 51.50 |
Free-range Australian Five Spice Pork Belly Roasted, cinnamon & anise pear purée. | SGD 39.50 |
Half Local Corn-Fed Chicken Roasted, chicken jus | SGD 39.50 |
Fish of the Day Saffron & beer beurre blanc, sustainable Yarra Valley salmon roe, grilled broccolini | SGD 38.00 |
Roasted Seasonal Vegetables Za’atar spice, verde tahini, pomegranate, Blond pickled shallots, Stout balsamic glaze | SGD 29.00 |
Sharing BBQ Plate Westholme Wagyu Rump Pasture-fed (Grain-finished MBS8-9 QLD Australia), Half Roasted Local Corn-Fed Chicken, Stout “Char Siu” Glazed Kurobuta Ribs. | SGD 118.00 |
MENU ITEMS | PRICE |
---|---|
Brussels Sprouts | SGD 15.00 |
Truffle & Parmesan Fries | SGD 16.00 |
Asparagus | SGD 15.00 |
Local Leaves Salad | SGD 12.00 |
Heirloom Tomato Salad | SGD 13.00 |
Baby Heirloom Carrots | SGD 12.00 |
Minted Young Peas | SGD 6.00 |
Roasted Potatoes | SGD 10.00 |
Beef Jus | SGD 4.00 |
Beef Fat Yorkshire Pudding & Beef Jus | SGD 6.00 |
ITEMS | PRICE |
---|---|
Tiramisu Vanilla mascarpone, organic espresso, malt caramel | SGD 15.00 |
Spent Grain Valrhona Chocolate Tart Stout & caramelized chocolate, sour cherry | SGD 15.00 |
ITEMS | PRICE |
---|---|
Sauvignon Blanc Satyr, Marlborough, New Zealand | SGD 82.00 |
Pinot Noir Satyr, Hawke’s Bay, New Zealand | SGD 82.00 |
47 Anno Domini, Prosecco, Veneto Vegan | SGD 110.00 |
MENU ITEMS | PRICE |
---|---|
Coke/Coke Zero | SGD 4.00 |
Sprite | SGD 4.00 |
LOCATION OF LEVEL 33 SINGAPORE
CONTACT:+6568343133 MENU SOURCE: FACEBOOK
VIDEO OF LEVEL 33 SINGAPORE
OPENING AND CLOSING TIME
Days | Opening | Closing |
Saturday | 12 PM | 11 PM |
Sunday | 12 PM | 11 PM |
Monday | 12 PM | 11 PM |
Tuesday | 12 PM | 11 PM |
Wednesday | 12 PM | 11 PM |
Thursday | 12 PM | 11 PM |
Friday | 12 PM | 11 PM |
Level 33 Singapore’s menu offers a sophisticated selection of modern European dishes, perfectly complemented by their range of in-house brewed craft beers. With a focus on fresh, seasonal ingredients, the menu features an array of appetizers, main courses, and desserts designed to enhance the flavors of their unique brews. From artisanal charcuterie boards to signature mains like pan-seared seafood and juicy steaks, each dish is crafted with precision and creativity. The menu also caters to diverse dietary preferences, including vegetarian and gluten-free options, ensuring that all guests can enjoy a memorable dining experience. Whether you’re there for a casual bite or a more elaborate meal, Level 33’s menu promises a delightful culinary journey against the stunning backdrop of the Marina Bay skyline.
What type of cuisine does Level 33 serve?
Level 33 offers modern European cuisine with a focus on fresh, seasonal ingredients and dishes that complement their in-house brewed craft beers.
Are there vegetarian or gluten-free options on the menu?
Yes, Level 33 provides a variety of vegetarian and gluten-free options to cater to different dietary preferences.
Does Level 33 offer any signature craft beers?
Yes, Level 33 brews its own signature craft beers, offering a unique selection of flavors that pair perfectly with the menu.
Can I make a reservation at Level 33?
Yes, reservations are recommended, especially during peak hours, to ensure a spot at this popular venue with stunning views.
See Also: JOE & DOUGH MENU