UNA MENU WITH PRICES SINGAPORE 2025
UNA Menu Singapore offers a delectable journey through authentic Spanish cuisine, featuring a diverse selection of tapas, paellas, and grilled specialties. Located in the heart of Singapore, UNA is known for its vibrant ambiance and expertly crafted dishes that bring the flavors of Spain to life. Whether you’re craving traditional Gambas al Ajillo, a perfectly cooked Iberico Pluma, or a rich and flavorful seafood paella, UNA’s menu promises an unforgettable dining experience. Complemented by an extensive wine and cocktail list, the restaurant is a go-to destination for food lovers seeking an authentic Spanish feast.
| Restaurant Name | UNA SINGAPORE |
| Location | 10 Telok Blangah Green, Level 2, Singapore 109178 |
| Delivery Hotline | +6581268844 |
| Opening And Closing Hours | Tuesday To Friday, 12–2:30 PM, 6–10:30 PM Saturday & Monday Closed |
| Number Of Categories | 6 |
With a focus on quality ingredients and bold flavors, UNA Singapore’s menu blends classic Spanish culinary techniques with a modern touch. Guests can indulge in a variety of sharing plates, perfect for social dining, while also enjoying signature dishes like the Josper-grilled meats and fresh seafood delights. Whether for a romantic dinner, a lively gathering, or a special celebration, UNA provides a warm and inviting setting that enhances every meal. Discover the richness of Spanish cuisine with every bite at UNA, where tradition meets innovation on every plate.
| MENU ITEMS | PRICE |
|---|---|
| Encurtidos Gordal Olives | Cornicabra Olives | Piparras Peppers | SGD 10.00 |
| Gambas Al Ajillo Tiger Prawns Sautéed in Olive Oil | White Wine Garlic | Bird’s Eye Chilli | Parsley | SGD 26.00 |
| Coca De Higos Y Foie Con Vermouth Foie Gras | Grilled Figs | Spanish Flatbread Vermouth Reduction | SGD 30.00 |
| Pulpo A La Parrilla Con Papas Arrugadas Y Mojo Smoky Grilled Octopus | Baby Potatoes Purple Potatoes | Coriander | Paprika Sauce | SGD 36.00 |
| Ensalada De Verano Heirloom Tomatoes | Shallots | Charred Cucumbers Idiazabal Cheese Foam | Sherry Vinegar | Dry Olives | SGD 18.00 |
| Esparragos Blancos Sous Vide White Asparagus | EVOO | Sea Salt | SGD 16.00 |
| Almejas Al Vino Blanco Con Sofrito Steamed Clams | Garlic | Bird’s Eye Chili | White Wine Sofrito | Parsley | SGD 24.00 |
| Fideua De Calamares Squid Ink Spanish Noodles Paella | Crispy Calamari | SGD 21.00 |
| Flor De Calabacin Deep Fried Courgetti Flower Stuffed With Goat Cheese Tomato Chutney | Truffle Honey | SGD 26.00 |
| Piquillos Rellenos De Bacalao Piquillo Pepper | Stuffed Atlantic Cod Fish | SGD 24.00 |
| Pimento Del Padron Con Sal Fried Padron Pepper | Sea Salt | SGD 16.00 |
| Vieras A La Plancha Con Sobrasada Iberica Pan Seared Hokkaido Scallops | Ibérico Chorizo Paste Almonds | Sweet Pea Purée | SGD 38.00 |
| Tuetano Asado Con Carrillera De Wagyu Bone Marrow | Wagyu Beef Cheeks | Pedro Ximenez | Onion Golden Raisin Purée Sourdough | Parsley | SGD 28.00 |
| Seafood Salpicón Prawns | Hokkaido Scallops | Crab Meat | Octopus | Capsicum Roma Tomatoes | Onions | Sherry Vinegar | SGD 24.00 |
| Escabeche De Setas Con Huevo Slow Cooked Egg Served With Confit Mushrooms Potato Foam | Truffle Oil (Add $6 For Ibérico Ham) | SGD 22.00 |
| Puerro A La Plancha Con Romesco Grilled Baby French Leek | Romesco Sauce | Hazelnut | SGD 15.00 |
| MENU ITEMS | PRICE |
|---|---|
| Consommé Al Jerez Sherried Consommé | Hokkaido Scallop | Morel Mushrooms | SGD 26.00 |
| Guiso De Pescador Fisherman’s Stew | Black Mussels | Clams | Langoustines | SGD 26.00 |
| MENU ITEMS | PRICE |
|---|---|
| Cinco Jotas ‘5J’ Jamon Iberico 5J Ibérico Ham | Toasted Bread | Tomatoes | SGD 46.00 |
| Selección De Ibéricos Iberian Cold Cuts Selection | Chorizo Salchichón | Lomo | Sobrasada | SGD 34.00 |
| Pan Con Tomate Toasted Crystal Bread | Fresh Tomato Purée | Olive Oil | SGD 12.00 |
| Tabla De Quesos Cheese Platter | Idiazabal Cheese Manchego Cheese | Truffle Honey | SGD 26.00 |
| MENU ITEMS | SMALL | LARGE |
|---|---|---|
| Paella De Marisco Bomba Rice | Fresh Prawns | Clams | Mussels Sofrito | Saffron | Parsley Oil | SGD 62.00 | SGD 82.00 |
| Arroz Negro Squid Ink Paella | Diced Octopus | Fresh Prawns Clams | Sofrito | Saffron | Aioli | SGD 62.00 | SGD 76.00 |
| Paella De Chorizo Y Habitas Spanish Chorizo Paella | Chorizo Sausage Green Pea | Sofrito | Aioli | SGD 56.00 | SGD 76.00 |
| Paella Vegetariana Vegetarian Paella | Cauliflower | Broccolini Piquillo Peppers | Sofrito Saffron | White Corn | SGD 52.00 | SGD 72.00 |
| MENU ITEMS | PRICE |
|---|---|
| Merluza En Salsa Verde Poached Hake In Green Sauce Clams | Baby Potatoes | SGD 52.00 |
| Chuletillas De Cordero A La Brasa Char Grilled Lamb Rack Chop Roasted Eggplant | Figs | Yogurt | SGD 45.00 |
| Carrillera De Ternera Angus Beef Cheek Braised In Red Wine Creamy Potato | Broccolini | SGD 42.00 |
| Pluma Iberica Grilled Pluma Ibérico Pork Padron Peppers | Potato Foam | SGD 46.00 |
| Pollo Asado Al Chilindron Roasted Grain Fed Half Chicken | Piperrada Baby Potatoes | Piquillo Sauce | SGD 36.00 |
| Cochinillo Asado Crispy Roasted Suckling Pig White Corn | Crispy Parsnips | SGD 92.00 |
| Angus A La Parrilla 200 Days Grain Fed Prime Ribeye (600gm) Piquillo Peppers | Sea Salt | SGD 118.00 |
| Txuleta Wagyu Prime Rib | Piquillo Peppers | Sea Salt | SGD 26.00 |
| Slow Grilled Whole Seabass Fennel Salad | Housemade Secret Sauce | SGD 70.00 |
| Slow Grilled Whole Turbot Housemade Secret Sauce | SGD 100.00 |
| MENU ITEMS | PRICE |
|---|---|
| Torrija Caramelised Brioche | Smoked Vanilla Ice Cream | SGD 18.00 |
| Crema Catalana Spanish Crème Brûlée | Berries | Mint | SGD 18.00 |
| Flan De Huevo Caramel Flan | Strawberry & Citrus Segments | SGD 16.00 |
| Classic Churros Pecan Nuts | Dark Chocolate Dip | SGD 16.00 |
LOCATION OF UNA SINGAPORE
CONTACT:+6581268844 SEE ALSO: CICHETI MENU
VIDEO OF UNA SINGAPORE
OPENING AND CLOSING TIME
| Days | Opening | Closing |
| Saturday | 12 PM | 10:30 PM |
| Sunday | 12 PM | 10:30 PM |
| Monday | 12 PM | 10:30 PM |
| Tuesday | 12 PM | 10:30 PM |
| Wednesday | 12 PM | 10:30 PM |
| Thursday | 12 PM | 10:30 PM |
| Friday | 12 PM | 10:30 PM |
UNA Menu Singapore brings the rich flavors of Spain to the city, offering a diverse selection of tapas, paellas, and grilled specialties. Known for its authentic Spanish cuisine, UNA features signature dishes such as Gambas al Ajillo, succulent Iberico Pluma, and flavorful seafood paella, all prepared using traditional techniques and premium ingredients. The restaurant’s Josper-grilled meats and fresh seafood creations add to the dining experience, complemented by a curated selection of Spanish wines and handcrafted cocktails. With its warm ambiance and emphasis on communal dining, UNA is the perfect spot for a memorable meal, whether for a casual gathering or a special celebration.
What type of cuisine does UNA Singapore serve?
UNA Singapore specializes in authentic Spanish cuisine, featuring tapas, paellas, and Josper-grilled meats.
Does UNA Singapore offer vegetarian or vegan options?
Yes, UNA provides a selection of vegetarian and vegan-friendly dishes, including plant-based tapas and salads.
Can I make a reservation at UNA Singapore?
Yes, reservations are recommended and can be made online or by contacting the restaurant directly.
Does UNA Singapore offer private dining or event bookings?
Yes, UNA offers private dining and event packages for special occasions, corporate gatherings, and celebrations.
